About us

Chef, cooking and food prep in kitchen at restaurant with event, catering and hospitality job with fine dining. Menu, gourmet and meal presentation with man and culinary process with luxury dish

Discover Global Flavors with Gilded Recipe

At Gilded Recipe, nestled in the heart of Norway, we bring the world's most exquisite culinary recipes to your kitchen. We are dedicated to sharing gourmet experiences from around the globe, meticulously curated to inspire and delight. Our passion for authentic flavors and innovative cooking techniques ensures that every dish tells a story, inviting you to explore the rich tapestry of international cuisines.

Shot of an unrecognisable man preparing a delicious meal at home

Our mission

Crafting exceptional global flavors to inspire your culinary journey.

Gilded Recipe brings the world to your kitchen with exquisite gourmet recipes meticulously crafted by top culinary artisans. Explore a rich tapestry of flavors from every corner of the globe, right in Norway. Elevate your cooking to art with our distinguished collection that promises an unparalleled culinary journey in each dish.

Innovation in Every Flavorful Detail

Gourmet appetizer dish with beetroot vegetables and whipped goat cheese  in Maldives Fine Dining Restaurant with plate by the sea

Passion for Culinary Excellence

At Gilded Recipe, we believe that every dish tells a story. Our passion for culinary excellence drives us to explore diverse flavors and techniques from around the world, ensuring that each recipe we share is a masterpiece of taste and creativity.
Close-up on a chef serving a plate at a restaurant

Commitment to Authenticity

We are dedicated to preserving the authenticity of traditional recipes while embracing innovative approaches. Our commitment to authenticity ensures that every recipe we offer is a genuine reflection of its cultural origins, providing an authentic culinary experience.
Decorating small bite-sized pasta dish using basil

Sustainability and Responsibility

Gilded Recipe is committed to promoting sustainable cooking practices. We prioritize the use of locally sourced, organic ingredients and encourage mindful consumption to preserve our planet for future generations.
Global Flavors: Mastering Pasta Dough with Chef - A Multicultural Cooking Journey at Professional Cooking School

Community and Collaboration

We believe in the power of community and collaboration. By fostering a community of passionate food enthusiasts and collaborating with culinary experts, we create a platform where knowledge and inspiration are shared, enriching everyone's culinary journey.
Crafting Culinary Masterpieces: Asian Chef Demonstrates Food Decoration to Students

Continuous Learning and Innovation

The world of culinary arts is ever-evolving, and so are we. Gilded Recipe is dedicated to continuous learning and innovation, always seeking new ways to enhance our recipes and share the latest trends and techniques with our community.

Indulge in Global Flavors

Explore a curated selection of gourmet recipes from around the world. Whether you're mastering French pastries or Italian pastas, elevate your culinary skills today.

Savor Authentic International Dishes

Gilded Recipe is a distinguished culinary enterprise based in the heart of Norway, dedicated to celebrating the rich tapestry of global gastronomy. As purveyors of exquisite and authentic gourmet recipes, we invite culinary enthusiasts to embark on a flavorful journey through our diverse collection of international dishes. Our commitment lies in curating a meticulous blend of traditional flavors with contemporary techniques, ensuring that each recipe is not just a meal, but an experience that captures the essence of cultures worldwide. At Gilded Recipe, we provide not just recipes, but the art of cooking elevated to its finest expression.

Authentic World Flavors Await

Roger K. Olsson, Editor in Chief: At the helm of this exquisite publication is Roger K. Olsson, a name synonymous with culinary excellence and discerning taste. With a career steeped in the world of gastronomy, Olsson brings a wealth of knowledge, passion, and an unwavering commitment to quality to every page of Gilded Recipe. His editorial vision blends a respect for tradition with an embrace of modern culinary trends, resulting in a magazine that is both timeless and relevant. Known for his sharp eye for detail and his dedication to showcasing the finest ingredients and techniques, Olsson's leadership ensures that Gilded Recipe remains a trusted source of inspiration and a true reflection of the art of fine cooking. He is the guiding hand that transforms a collection of recipes into a gilded experience for every reader.