Baked Ziti with Ricotta and Marinara: A Family Favorite Recipe

Introduction to Baked Ziti

Baked ziti with ricotta and marinara sauce is a classic Italian-American dish that's perfect for family dinners or gatherings. This comforting, hearty meal combines tender pasta, creamy ricotta cheese, and savory marinara sauce, making it a favorite among both adults and children. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is easy to follow and promises delightful results.

Ingredients You'll Need

Before you start cooking, it's important to gather all the necessary ingredients. Here's what you'll need to make this delicious baked ziti:

• 1 pound of ziti pasta
• 2 cups of marinara sauce
• 1 1/2 cups of ricotta cheese
• 2 cups of shredded mozzarella cheese
• 1/2 cup of grated Parmesan cheese
• 1 tablespoon of olive oil
• 2 cloves of garlic, minced
• A pinch of salt and pepper
• Fresh basil leaves for garnish (optional)

Preparation Steps

The beauty of baked ziti lies in its simplicity. Follow these steps to create a meal that will have everyone asking for seconds:

1. Preheat your oven to 375°F (190°C).
2. Boil the ziti pasta according to package instructions until al dente. Drain and set aside.
3. In a large skillet, heat olive oil over medium heat. Add the minced garlic and sauté until fragrant.
4. Add the marinara sauce to the skillet and let it simmer for about 10 minutes.

Assembling the Baked Ziti

Once you have your ingredients prepared and your sauce simmered, it's time to assemble the dish:

5. In a large mixing bowl, combine the cooked ziti pasta, ricotta cheese, and half of the mozzarella cheese. Mix well.
6. Spread a thin layer of the marinara sauce on the bottom of a baking dish.
7. Add half of the pasta mixture to the dish, followed by half of the remaining marinara sauce. Sprinkle with half of the Parmesan cheese.
8. Repeat the layers with the remaining pasta mixture, marinara sauce, and Parmesan cheese.
9. Top with the remaining mozzarella cheese.

Baking and Serving Tips

Bake the assembled ziti in your preheated oven for about 25 to 30 minutes, or until the cheese is melted and bubbly. If you prefer a golden-brown top, you can switch on the broiler for the last few minutes of baking. Once done, let it cool slightly before serving.

Baked ziti is best enjoyed with a side of garlic bread or a fresh green salad. The combination of flavors and textures makes it a satisfying meal that's sure to please everyone at the table.

Customization Ideas

This baked ziti recipe is quite versatile, allowing you to customize it according to your family's preferences. Consider adding cooked ground beef or Italian sausage for an extra protein boost. Vegetarians might enjoy incorporating sautéed spinach or mushrooms into the mix.

For those who like a bit of heat, a dash of red pepper flakes can be added to the marinara sauce. Feel free to experiment with different cheeses or herbs to make this dish uniquely yours.

Conclusion

Baked ziti with ricotta and marinara is more than just a meal; it's a way to bring families together around the dinner table. Its rich flavors and comforting nature make it a beloved recipe that stands the test of time. Next time you're looking for a crowd-pleaser, remember this delicious baked ziti recipe that's sure to become a staple in your household.